The favorite specialities in Halong (P1)

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The favorite specialities in Halong
The favorite specialities in Halong

With the special flavor of the sea, squid roll, grilled oysters and Sa sung contributed to attract tourists to poetic Halong city. In addition to delicious dishes you can try in Halong, you can choose some specialities as a gift for friends and family.

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Squid roll – one of the favorite specialities in Halong

The most famous in the list of Halong specialities may be squid roll which is made from fresh squid. The special thing that makes the feature of this dish here is pounding by hand technique instead of grinding by machine in other places.

Squid roll
Squid roll

After added the spicies, the rolls are fried into an oil pan and turns into an eye-catching yellow color and has a good smelling. Therefore, squid roll in Halong is very crispy and a natural stong flavor. Although squid roll is very expensive, about 300,000 to 450,000 VND/ kg, the tourists still try to buy if they have the opportunity to go to Halong.

>>More about food and drinks

Grilled oysters

Unlike, squid roll, grilled oysters is rarely brought to home by tourists, but enjoyed immediately at the restaurants near the seaside at areas of Column 3,5 or Doan wharf with beer.

Grilled oysters
Grilled oysters

Milky oyster is cleaned and grilled on coal stove after the customer orders, so it is always hot. The oyster is eaten with salt, lemon and chili. It is simple but very delicious. You also can grill oyster with oil and onion or lemon grass and chili. The price for a meal with grilled oyster and beer for 2 people is only about 150,000 to 200,000 VND.